Hop Name: Hallertauer Northern Brewer


Common Usage: Bittering

Hop Characteristics
Alpha Range:7.0 - 10.0%
Beta Range:7.0 - 10.0%
Cohumulone Range:27.0 - 33.0%
Humulene Range:35.0 - 50.0%
Myrcene Range:25.0 - 45.0%
Farnesene Range:0.0 - 1.0%
Caryophyllene Range:10.0 - 20%
Total Oil Range:1.0 - 1.6 mL/100g
Notes:
Hallertau Northern Brewer was developed in England, was quickly taken up in Germany and later the U.S. It is slowly being phased out in England but enjoys a global reputation—in the U.S. as both a bittering and aroma hop, and in Germany as a bittering hop.

Commonly used in:
Steam Beer, German Ale, German Lager
Origin: UK
Storage: N/A
Aroma:
N/A

Possible Substitutions:
Crystal  Mt. Hood  Tettnang  East Kent Golding  Tettnang  Hallertauer Gold