Please help us keep the lights on | California Ale YeastStrain: WLP001Lab: White Labs Attenuation: 76.5% Flocculation: 0 Temperature Range: 68 - 73 F Alcohol Tolerance: 15% Notes: This yeast is famous for its clean flavors, balance and ability to be used in almost any style ale. It accentuates the hop flavors and is extremely versatile. |