Australian Ale Yeast

Strain: WLP009
Lab: White Labs
Attenuation: 72.5%
Flocculation: 0
Temperature Range: 65 - 70 F
Alcohol Tolerance: 10%

Notes:
Produces a clean, malty beer. Pleasant ester character, can be described as "bready." Can ferment successfully, and clean, at higher temperatures. This yeast combines good flocculation with good attenuation.