American Lager Yeast

Strain: WLP840
Lab: White Labs
Attenuation: 77.5%
Flocculation: 0
Temperature Range: 50 - 55 F
Alcohol Tolerance: 10%

Notes:
This yeast is used to produce American style lagers. Dry and clean with a very slight apple fruitiness. Sulfur and diacetyl production is minimal.