 Please help us keep the lights on | Scottish AleStrain: 1728Lab: Wyeast Attenuation: 71% Flocculation: 0 Temperature Range: 55 - 75 F Alcohol Tolerance: 12% Notes: Our Scottish ale strain is ideally suited for the strong, malty ales of Scotland. This strain is very versatile, and is often used as a 'House' strain as it ferments neutral and clean. Higher fermentation temperatures will result in an increased ester profile. |